Iced Chai Tea Latte With Pumpkin Cream Cold Foam Calories

Freeze it and it s a chai popsicle. Three pumps sugar free vanilla. 15 fat 74 carbs 11 protein.

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Calories 240 calories from fat 40 daily value total fat 4 g 5.

Iced chai tea latte with pumpkin cream cold foam calories.

Starbucks drinks menu includes a wide variety of coffee espresso frappuccino tea refreshers smoothies wine craft beer and many more. French vanilla cold foam brew 60 calories. Total carbohydrates 44 g 16. Pumpkin cold foam cold brew 75 calories ask for.

While on the menu it s combined with cold brew and vanilla syrup you can add the pumpkin cream cold foam to any iced drink. Iced pumpkin spice latte 90 calories ask for. One pump pumpkin sauce in the cold foam. There are 360 calories in 1 serving 20 oz of starbucks pumpkin spice chai tea latte venti.

Sodium 110 mg 5. Use whole spices since they re the most flavorful. Made by whipping skim milk in a special blender cold foam is featured on the starbucks drink menu in pumpkin cream cold brew nitro cold brew with sweet cream cascara cold foam and more. Chai tea latte 60 calories.

There are 0 items in cart. Grande cold foam cold brew. For item availability choose a store. Iced chai tea latte.

Ask for sugar free vanilla in the cold foam. This year starbucks is adding pumpkin cream cold foam to its fall lineup. Scroll below to view the latest starbucks menu prices and calories for their entire menu. There are 180 calories in 1 serving 12 oz of starbucks tazo iced chai tea latte tall.

Saturated fat 2 g 10. Grande cold foam cold brew. 12 fat 74 carbs 13 protein. 3 pumps of sugar free vanilla syrup in the cold brew optional ask for a space of cream or any time of milk.

Make this iced chai latte recipe vegan by using oat milk and maple syrup instead of honey. Trans fat 0 g. Cholesterol 15 mg 5. One pump of hazelnut syrup.

Extra pumpkin spice topping. Blend it with ice cream and it s a chai milkshake. This is my current obsession and go to order. Add tapioca balls and it s a chai bubble tea.

Black tea infused with cinnamon clove and other warming spices are combined with milk and ice for the perfect balance of sweet and spicy.

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